Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

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The Easiest Way To Freeze Zucchini

Kitchen

The Easiest Way To Freeze Zucchini

Andra Picincu

Zucchini only has a short shelf life if kept in your fridge crisper drawer. Freeze it and that life extends exponentially. And it's easy when you know how.

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  • Facts

    The World's 'Oldest' Sourdough Starter Was Made With 4,500-Year-Old Yeast

    C.A. Pinkham

    You'd think that yeast couldn't live for 4,500 years, but apparently it can, and someone made sourdough starter from a very ancient source.

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  • Kitchen

    The Foil Packet Trick You Need When Barbecuing For Vegetarians

    Elaina Friedman

    Grilling veggies in foil pouches at your next barbecue means your vegetarian friends can enjoy a hot, grilled meal instead of having to fill up on potato salad.

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  • Entertainment

    The British Classic King Charles Counts As One Of His Favorite Meals

    Julia Mullaney

    King Charles is known for his love of the culinary world, so many people wonder what his favorite dishes are. Wonder no more, here's the scoop on one of them.

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  • Kitchen

    The Seasoning Mistake That's Giving You Boring Slow-Cooked Meals

    Stacie Adams

    While making your favorite recipes in a slow cooker is convenient, you'll want to season food the right way or risk disappointing your taste buds.

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  • Grocery

    The US State That's Home To The Most Trader Joe's Locations

    Madalyn Mackarey

    Most everyone in America seems to love Trader Joe's, but which state lays claim to having the most stores of the beloved grocery chain?

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  • Kitchen

    What You Should Eat This Cinco De Mayo (Hint: It's Not Tacos)

    Madalyn Mackarey

    Ditch the nachos and seven-layer dips to try the delicious street foods that they eat at the biggest Cinco de Mayo celebration in Mexico. You won't regret it.

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  • Kitchen

    Stuffed Peppers Falling Over? Break Out The Muffin Tin

    S. Ferrari

    When making stuffed peppers, those vegetable vessels may be prone to falling over while baking in the oven. A muffin tin is all you need to keep them upright.

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  • Grocery

    Why Costco's Discontinued Carne Asada Bake Was A Total Flop

    Erin Metz

    Most Costco shoppers have have a go-to food court item. And while some are tried-and-true fan favorites, not every new creation makes the cut.

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  • Kitchen

    The Biggest Mistake You'll Make If You're Weighing Eggs For A Recipe

    Stacie Adams

    Think twice before you crack that egg right into the bowl. It's time to learn how to use your scale properly to get the most accurate measurements for eggs.

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  • Culture

    McDonald's Used To Have A Mascot For Its Iconic Filet-O-Fish Sandwich

    Erin Metz

    You might be familiar with Ronald McDonald, Grimace, and the Hamburglar, but did you know that McDonald's once had a mascot for its Filet-O-Fish sandwich?

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  • Kitchen

    The Viral co*cktail Bobby Flay Considers One Of His Favorites

    S. Ferrari

    Not only is he renowned for his trademark Southern-style fare but celebrity chef Bobby Flay also has a taste for co*cktails. We now know which is his favorite.

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  • The One Simple Step For Ridiculously Good Bacon

    S. Ferrari

    Bacon is a food – or garnish – that goes with just about anything from eggs to chocolate. As if it could get any better, this step will take it even further.

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  • Exclusives

    We Tried The Chick-Fil-A Pizza Pie, And It Was Worth The Trip

    Michael Palan

    Chick-fil-A's new restaurant, Little Blue Menu, is offering a variety of fresh and distinctive dishes. Here's our review of its all-new Chick-fil-A Pizza Pie.

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  • Kitchen

    An Ordering Pro-Tip For Stronger Chai At Starbucks

    Allison Lindsey

    Sometimes one caffeine shot just isn't enough to keep you going. To give your chai drink a boost, remember this tip on your next Starbucks run.

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  • Kitchen

    Temperature Can Totally Make Or Break The Beer Brewing Process

    Alli Neal

    Fermentation temperatures can completely alter the flavor of your homebrew, even if you stick faithfully to the recipe. So, what should you be wary of?

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  • Restaurants

    14 Steakhouse Chains With The Best Mashed Potatoes

    Juliet Kahn

    Is a side of mashed potatoes your favorite thing about eating at a steakhouse? These restaurants offer the best, from light and creamy to loaded with toppings!

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  • Kitchen

    Give Leftover Soup The Love It Deserves With A Simple Pasta Trick

    Michael Serrur

    With leftover soup, it's easy enough to reheat it and continue to enjoy it for its intended purpose. Or you could have a little fun with this easy pasta trick.

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  • Kitchen

    A Guide To Bay Leaves And How To Use Them

    Edira

    The fragrance of bay leaves is an essential part of many cuisines, but they're all too easily overlooked. Here's a guide to using them in your cooking.

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  • Kitchen

    The One Easy Way To Prevent Sticky Rice Noodles

    Madalyn Mackarey

    Rice noodles seem so simple to cook. After all, you just add water. But it can so easily go wrong if you don't take this one simple step to stop them clumping.

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  • Kitchen

    Types Of Containers You Should And Shouldn't Put In The Microwave

    Jay Wilson

    We all know certain things shouldn't go into the microwave, but where does that leave you when reheating food? Here's what containers are safe and what aren't.

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  • Kitchen

    Beer Is The Secret To A Quick And Easy Pizza Dough

    Jessica Fleming-Montoya

    If you're looking for a quick and easy pizza to feed a crowd, beer is your secret weapon for a no-hassle crust that's airy and chewy with flavorful beer notes.

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  • Kitchen

    An Expert Weighs In On Which co*cktails Every Home Bartender Should Master

    Stacie Adams

    If you're looking to step up your at-home co*cktail game, we got some expert tips that are sure to make you the host with the most for your next gathering.

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  • Kitchen

    12 Best Alternatives To Cream Of Mushroom Soup

    Jenn Carnevale

    With its rich and creamy texture, cream of mushroom soup is a staple in kitchens around the globe. However, sometimes we need an alternative to the classics.

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  • Kitchen

    Green Beans Are The Perfect Garnish For This Classic co*cktail

    Dawn Hammon

    A Bloody Mary usually comes with at least one garnish - but that doesn't mean you need to stop there. Green beans are a great addition to this classic co*cktail!

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  • Kitchen

    A Fine Dining Chef's Expert Tips For Plating Food Like A Pro

    Kuamel Stewart

    People don't just consume food with their mouths; they eat with their eyes, too. So how might you plate your food for maximum visual deliciousness?

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  • Kitchen

    The Genius TikTok Hack For Frying Fish Without The Smell

    Camryn Teder

    If you love the taste of fried fish but you hate the odor that oftentimes comes along with it, there's one genius TikTok hack you need to know about.

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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